MCI Entrepreneurial School®

Faculty Position - Food Technology — Department Food Technology & Nutrition

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MCI mentors the motivated. Meanwhile, 3,500 students, 1,000 faculty, 300 partner universities as well as thousands of alumni and employers worldwide have come to appreciate our quality-oriented study programs and executive education, our tailored corporate trainings and solution-oriented research. Within the expansion of our operations, we currently have the following vacancy.
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Faculty Position - Food Technology


Department Food Technology & Nutrition

Your duties

  • Design and implementation of practical courses, offered in both German and English
  • Active participation in the development of our Food Technology degree programs
  • Supervision of academic papers, theses and student projects
  • Acquisition of research and practical projects
  • Research and publication activities
  • Maintaining contacts with corporate practices and expanding our cooperation network

Your profile

  • Relevant doctoral degree or equivalent academic qualification
  • Significant experience in teaching, research and professional practice in Food Science and/or Food Engineering
  • International orientation as well as excellent didactic and communication skills
  • Strong interest in innovative, digital and modern education; experience in blended
  • Excellent German and English language skills
  • Passion for student engagement and profound enthusiasm for teaching

What we offer

  • A challenging role in an ambitious and international team
  • The opportunity to attain a professorship*
  • A collegial welcome and a company culture characterized by cooperation
  • An extensive onboarding process as well as numerous training & development opportunities
  • A wide range of benefits, e.g. lunch allowance, job ticket, health & sport offerings
  • A workplace at an attractive location in the center of Innsbruck with an alpine-urban atmosphere
  • Depending on qualification and experience, we offer a junior lecturer a minimum annual gross salary of € 58.800,--; for the position of a senior lecturer a minimum annual gross salary of € 70.000,--
  • *The award of a professorship is a process based on expert opinions that is distinct from the conclusion of a service contract. It presupposes due evidence of achievements in teaching, research and professional working

Voluntary social services and benefits

Verpflegung
Food & Drinks
Weiterbildungsangebot
Continuing Education
Veranstaltungen & Networking
Networking & Events
Mobilität
Mobility
Gesundheit & Wellbeing
Health & Wellbeing
Bewegung & Sport
Sports

Your application

If you are interested in becoming part of our team, we are looking forward to receive your application documents including cover letter, resume and certificates by October 25, 2024. In case of further questions please contact Ms. Yvonne Hrobath.
 

Ansprechpartnerin
Yvonne Hrobath
Yvonne Hrobath
HR-Management
+43 512 2070-1324
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MCI | The Entrepreneurial School®
6020 Innsbruck / Austria, Universitaetsstrasse 15
+43 512 2070-1300, recruiting.mci.edu
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Job details

Title
Faculty Position - Food Technology — Department Food Technology & Nutrition
Location
Universitaetsstrasse 15 Innsbruck, Austria
Published
2024-09-14
Application deadline
Unspecified
Save job

About the employer

MCI empowers people to achieve outstanding performance and creates innovative know-how transfer within a strong international network.

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